Bake for 10-15 minutes until light golden brown. ** Nutrient information is not available for all ingredients. Prepare pudding as instructed on package and set aside. If I am preparing this cake in advance, I will hold off adding the whipped topping and coconut until just before it is served. Try this recipe from is Gluten-Free to a Shoestring. 2023 Just A Pinch Recipe Club, LLC. Add the cake mix and crushed pineapple with juice and mix. This cake is a favorite with all my friends and family Everyone requests it wherever I go. Spread crushed pineapple evenly over the cake. Add pineapple in a circular design and insert a cherry into the center of each pineapple ring. Either way is fine! Scheduled to pin. Cut your sausage in half along the length and proceed to cut each side into half-inch pieces. Keep an eye out for original recipes from the In a medium bowl, beat cream cheese until smooth. Fold in the whipped topping. Another great thing about this cake, is it looks pretty in a simple cake pan. If you can't jump on a plane for Hawaii, at the very least invite your taste buds to journey somewhere delectable. Add unlimited recipes. ICING: I have been making this for more than 35 years. Add Crushed Pineapple and spread over Cherry Pie Filling. Your email address will not be published. links are included in this post. I am a diabetic. Remove from heat. Thx. This Hawaiian Wedding Cake is easy to make gluten free. pineapple cake recipe, pineapple coconut cake recipe, doctored cake mix cake recipe, Hawaiian cake recipe, sheet cake recipe. Step 3. Begin checking at 25 for center of cake to spring back. 1 piece: 386 calories, 17g fat (7g saturated fat), 57mg cholesterol, 249mg sodium, 57g carbohydrate (43g sugars, 1g fiber), 4g protein. Refrigerate leftovers. With the mixer on low speed, gradually add the flour mixture to the wet ingredients, mixing just until combined. SO light & fluffy, and not super sweet. Place pan on a wire rack and allow to cool completely. I love a new cake recipe. 1 1/2 c confectioners sugar I love to serve this cake warm with a scoop of vanilla ice cream or a dollop of whipped cream. Meanwhile bring the evaporated milk, sugar, butter and vanilla to a boil. Serving lunch, dinner and late night menus alongside traditional tropical drinks and exotic signature smoothies, enhanced by views of the ocean. 3. I live in Colorado and my first attempt left the center of the cake golden brown but the center was uncooked. Fold in pecans. Stir in coconut. While cake is baking, mix cream cheese, pudding and milk together in a mixer or with electric beaters until blended well and thickened. Pour into 9x13 pan. I dont want the cake to be too soggy. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Sodium - 43 mg. Calcium - 1 grm Fiber, DIABETIC EXCHANGES: 1-1/2 Starch/Carbohydrate - 1 Fat - 1/2 Fruit. Its always a hit at potlucks and family gatherings and is always the first dessert to disappear. Beat flour, sugar, soda, eggs, pineapple, oil, salt and vanilla togther 3 minutes. Fold in nuts. Preheat oven to 350. Directions First, make the batter the night before. Beat butter, cream cheese and vanilla together until creamy. This cake can be served right away, but is even better after being refrigerated overnight to allow the flavors to meld. pinch salt Anywheres great but getting out into nature in the mountains or on the beach is the best kind of getaway. Pulse a few times until fine crumbs begin to form. Required fields are marked *. My question is the same as several others. Stir in the 1/2 cup chopped pecans and the coconut. remove from oven and allow to cool. Pineapple pecan cake with a cream cheese frosting is a simple dessert with a whollop of a most delicious taste. Sprinkle with chopped nuts if desired. 2 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon 2 eggs 3/4 cup white granulated sugar 1 stick butter or 1/2 cup or 8 tablespoons softened 2 ripe bananas mashed 1 8 ounce can crushed pineapple in juice, undrained 1 teaspoon vanilla extract 1 cup chopped nuts pecans or walnuts Instructions can? if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'lifewithjanet_com-box-3','ezslot_3',114,'0','0'])};__ez_fad_position('div-gpt-ad-lifewithjanet_com-box-3-0');Don't Lose This Recipe. Step 2. 2. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. It is especially good when topped with cream cheese frosting. Your email address will not be published. A couple of tips on making this Hawaiian Wedding Cake. Store covered in the refrigerator. While cake is baking, mix cream cheese, pudding and milk together in a mixer or with electric beaters until blended well and thickened. Pour over warm cake and sprinkle with coconut. Grease and flour a 9x13-inch pan. Mix your cooked sausage into the casserole. As an Amazon Associate we earn from qualifying purchases. Bake 35 minutes in 350 degree oven. I Made It Melt butter in a 10- or 12-inch cast-iron skillet on a stovetop. Ashleigh Template designed by Georgia Lou Studios. Miz Helen, This Hawaiian Dream Cake recipe sounds delicious Tracey, so I've put it on our 'must make' list. Every time I make this cake, Im transported back to that beautiful island and the memories of my trip. I love tropical flavours in food, and with the pineapple and coconut in this Hawaiian cake, I of course love this recipe! fruit - Courses - desserts - apples - cake - pineapple - fruit dessert - cake icing - Pecan - pineapple cake - pineapple dessert - cream cheese icing. Preheat oven to 350 degrees. If they arent in your local grocery store, you can also purchase them online. Place pineapple in the refrigerator to be used in this recipe later. In a separate medium mixing bowl, whisk together flour, baking soda, salt, and cinnamon. Drain remaining can crushed pineapple well. Fantastic recipe! Cool completely. Hawaiian Pineapple Cake is a tropical dessert with a simple yellow cake base and a creamy, caramel-like topping made with evaporated milk, sugar, butter, pecans, coconut, and vanilla. Put it all in the cake mix. Bake in a preheated 350F oven for about 35 minutes or until toothpick comes out clean. When cool, punch holes in cake with handle of wooden spoon. Fold in the crushed pineapple by hand. In a large bowl mix together cake mix, pineapple and cherries. Prepare and bake cake mix according to package directions. (-) Information is not currently available for this nutrient. Sooo good! In a medium bowl, beat cream cheese until smooth. Many thanks for linking up at Create, Link, Inspire! CAKE: This cake is easy and excellent! 2. In a large bowl stir the melted butter, eggs and the banana. I made this for my husbands birthday because he loves tropical flavors and everyone loved it. Whisk the flour, sugar, baking powder and salt together in a large mixing bowl. Sprinkle remaining 2 tablespoons pecans and coconut evenly over top. I only have 2% on hand.Thanks! Pinning and sharing. crushed pineapple, yellow cake mix, cool whip, water, eggs, vegetable oil and 2 more Mandarin Orange Cake Wine and Glue yellow cake mix, crushed pineapple, instant vanilla pudding mix and 11 more Enjoy! Pour into an ungreased 9"x12" pan. Let us know how it goes if you try it! Taste of Home is America's #1 cooking magazine. Cooking time 50mins. 20 Oz Crushed Pineapple DO NOT DRAIN 1 Box (18.5 oz) Yellow Cake Mix 2 Sticks butter, melted 8 Oz Shredded Coconut 1 Cup Pecans, Chopped Get Ingredients Powered by Instructions Preheat Oven 350. You can buy sugar free crushed pineapple, but that would defeat my purpose to cheat! I love your comments ~ I read and appreciate each and every one. The aroma of the baking cake fills the house and brings a smile to everyones face. Thanks for sharing! Thank you so much for visiting The Kitchen is My Playground! For the bottom layer, in a bowl, combine the melted butter, sugar, and flour. In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family. Place pudding mixture in refrigerator. Pour into an ungreased 9"x12" pan. Then whisk the milk, crushed pineapple, vanilla extract and egg yolks together in another bowl until smooth. When cake is cooled, poke holes evenly in the top of the cake with the round handle end of a wooden spoon. Bake for 18 to 22 minutes or until a toothpick inserte in center comes out clean. I will let you know how much my family and a couple of our friends like your cake after I make it and serve it to them. Frost cake with cream cheese frosting while still warm. Cut into 8 servings. Spread evenly over the pineapple. Depending on the temperature in your house it can take 30 minutes to an hour. This cake was fantastic! Spread over top of cake. Learn tried and true tips, ticks and methods. In an electric mixer, beat whipping cream and sugar until medium-stiff peaks form and transfer into a large bowl. just found your recipe collection am going to be busy cooking! Hi, this web browser has Javascript disabled. crushed pineapple, nuts, juice, cool whip, cold milk, instant vanilla pudding and 2 more. SMOKING LESSONS: MOUTHWATERING CIDER-BRINED PORK LOIN FROM CHEF CONNOR RANKIN, Grandmas Old Fashioned Bread Pudding with Vanilla Sauce. Sprinkle top of cake with 2/3 cup coconut and then chopped nuts. Clicking "publish" to submit your comment indicates your explicit consent for name collection. We have not; if you experiment with it please let us and the readers know what tweaks you make. HAWAIIAN DREAM CAKE! Fold in the pineapple, coconut and pecans. Sift together flour, sugar, and baking soda. Spread batter evenly into prepared pan. Never miss a recipe! * Percent Daily Values are based on a 2,000 calorie diet. Allow to cool. Thank you! Gradually mix in powdered sugar. Gradually mix in powdered sugar. Prepare pudding as instructed on package and set aside. Make a well in the dry ingredients and add the banana mixture to the flour mixture, stirring just until moist (do . When a toothpick is inserted and comes out clean, remove the cake from the oven and allow to cool completely. Thanks so much for sharing with us and have a fabulous weekend!Miz Helen, Congrats on receiving most clicks at Weekend Potluck. Remove from heat, and then add 3 tsp. So, go ahead and give it a try. Have a wonderful weekend! kmatousek75@gmail.com Find more useful information here. It's a hot summer here in Australia and this cake will be perfect.Thank you for sharing your recipe at Create, Bake, Grow & Gather this week. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Prepare cake as directed on the package, using reserved pineapple juice for the liquid instead of water.
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